2 fun size pks Butterfingers or 6 regular Butterfinger Candy Bars (or less depends on how much of a butterfinger taste you want)
1 Small tub Cool Whip
1 8oz. Cream Cheese, softened
1 Graham Cracker Crust

Mix all ingredients into large bowl except 1/2 pack or 1 Candy bar
Spread in pie crust
Use rest of candy to use as topping
Chill for 4 hrs, then enjoy
Makes 8 servings

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